Pasta from the Scratch

2020-12-09

7 – 9 pm (CEST)

English

Suggested For:

All those who wants to wow their friends with real frash Italian Pasta

Host Profile:

Marco Panebianco is our Chef! He will teach you how to do pasta as his grandma used to do.

Description:

Learn to make (then eat!) pasta from scratch. No previous experience is necessary. Follow our chef and learn to make fettuccine, ravioli and much more. Get ready with 1 egg, flour, olive oil, rolling pin and salt.

Ingredients:(1person)

For ravioli

100g of 00 flour

1egg

100g of fresh ricotta

100g of spinach or pumpkin

FOR THE RAGÙ:

(4 portions)

1Onion-1carrot-1cellery

2sausages

200g of ground beef

Tomato passata

Oil,salt,black pepper, 1bay leave

Link: meet.google.com/gqu-ccot-uyj

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